#Best kitchen design tips for a pro chef professional

What to Look for in a Chef's Knife SizeД¬hef's knives commonly range from 6 to 10 inches and there are different shapes and thickness for the blades. However, if you're looking for a more mid-priced option, the Victorinox Fibrox Pro 8-Inch Chef's Knife performed extremely well in our tests. The Wusthof Classic 8-Inch Hollow-Ground Cook's Knife ( view at Amazon) is our top choice because you really can't beat the quality and performance. If you're ready to start shopping, here are the best chef's knives on the market today.

#Best kitchen design tips for a pro chef professional

Ceramic knives can be super-sharp, but they require special sharpening tools or a return to the manufacturer for professional sharpening. Metal formulations are always a balance between the ability to hold an edge, brittleness, and ease of sharpening, but itвЂ™s hard to go wrong with any modern metal knife. When it comes to knife comfort, it can depend on personal preference as well as the size of the userвЂ™s hand, but some knives are built with more of an eye on comfort whereas others are more about utility.Д®ventually, all knife blades will get dull. The best knives have a good balance, so theyвЂ™re not tiring to use during long cooking sessions, and they have handles that are easy to grip.

ItвЂ™s the workhorse of the cutting tools and can be used for slicing or chopping vegetables, bashing cloves of garlic, dicing onions, mincing herbs, and even for slicing meat. The chefвЂ™s knife is one of the few items that people agree is essential for any kitchen.